This recipe was featured in the Raw Pleasure newsletter and is from Ani Phyo’s book Ani’s Raw Food Kitchen: Lucuma Ice Kream A rich creamy gelato-like ice cream popular in South America, this flavor is reminiscent of caramel. You don’t need an ice cream maker to enjoy this recipe. Just blend and freeze. Super fast
Continue Reading
ice-cream
Well, raw vegan ice-cream anyway! I really don’t like being deprived, so I love the fact that you can create recipes that resemble the unhealthy dairy, sugar-laden, fat-laden products and make them in a tasty healthful way with raw gourmet food. This recipe comes from Anand who owns Raw Power, a business that offers raw
Continue Reading